Prep Time 10 Min Cook Time 5 Min ready In 15 Min
Servings 2
Ingredients
- 4 large eggs
- 1 tablespoon sour cream
- 1/4 cup milk
- 1 clove garlic, minced
- 1/4 cup chopped fresh cilantro
- salt and pepper to taste
- 1 tablespoon butter
- 1 1/2 teaspoons freshly grated Parmesan cheese
Directions
1. Whisk together eggs, sour cream, milk, and garlic until smooth; add cilantro and season to taste with salt and pepper.
2. Melt butter in a nonstick skillet over medium heat. Pour in egg mixture and cook to desired degree of doneness, stirring constantly. Sprinkle with Parmesan cheese to serve.
This was a very taste recipe. Since we don't get to have breasfest together on the weekend we fixed this for our dinner.
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